Take a lowball glass, add ice along with pear & ginger shrub and dark rum. Stir until mixed and top up with ginger ale. Garnish with a slice of pear and a lime.
Add all the ingredients to your Tesco, Ocado etc. baskets.
Showing the versatility of the shrub, we’ve got a classic twist on a dark and stormy cocktail by @wellsteadshrubs (a company that make pre-made shrub drinks in Australia) which mixes dark rum, and a pear and ginger shrub which is then topped up with ginger ale. It’s a perfect refresher that won’t be overly sweet!